Monday, July 11, 2011

Pickles

Whoo Hoo! Uncle dropped off a bag of cucumbers this morning. I'm in heaven. They are chopped and salted and cooling in the fridge as I write.  They will become iced Bread and Butter pickles. My recipe makes 6.5 pints, and I'm going to do these in half pints, so I should get about 13 half pints.

There were some squash in there, too. We have squash for supper. I'm going to pickle a few of them also.

So this is a big Thank You! post for Uncle.

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